Vitamins
Tomatoes are an honest source of potassium and vitamins, specifically vitamin A and vitamin C. Healthy food
Vitamin A is an antioxidant and comes from the carotenoids, like beta-carotene, found in tomatoes. As an antioxidant, vitamin A helps protect your body's cells from free radicals that would damage them. Free radicals are produced when the body breaks down food or by environmental exposures, like radiation and cigarette smoke. But protection against the consequences of free radicals isn't the sole benefit. vitamin A also impacts healthy vision, bone growth, cell functions, reproduction, and system function. Healthy food
Vitamin C, also considered an antioxidant, protects your cells from the consequences of free radicals, and is vital for your animal tissue, bones, and skin. Additionally, vitamin C aids in the absorption of iron and promotes healing. Most folks increase our vitamin C intake once we desire we are becoming sick, or are sick, to offer our system a lift. Healthy food
Getting Enough Fiber?
Aside from these vitamins, tomatoes also are an honest source of fiber, which can lower cholesterol levels, manages blood glucose levels, and helps prevent carcinoma. Fiber even helps maintain a healthy weight. Foods high in fiber tend to need more chewing time, allowing your stomach to acknowledge when it's full. Also, high-fiber foods tend to form you are feeling full longer. Healthy food
Lycopene
Tomatoes contain lycopene, a carotenoid and antioxidant that provides tomatoes their color. consistent with the American Cancer Society, some studies have shown that folks who have diets rich in tomatoes have a lower risk of developing certain cancers, especially, stomach, lung, or prostate cancers. Healthy food
It is also suggested that lycopene is useful for cardiovascular health, but no conclusive evidence has yet been provided for this statement.
Other Health Benefits
According to Healing with Whole Foods by Paul Pitchford, tomatoes clean the liver, tonify the stomach, purify the blood and usually detoxify the body. Additionally, tomatoes encourage digestion and are consequently used for conditions like indigestion, diminished appetite, constipation, food retention, and anorexia. Healthy food
When to Avoid Tomatoes
While discussing the health benefits of tomatoes, it's important to means that tomatoes could also be harmful to those with arthritic conditions. Tomato upsets calcium metabolism and will be avoided in cases of arthritis.
Another instance of when tomatoes should be avoided is when the tomatoes were picked unripe and ripened after the very fact. Tomatoes ripened off-the-vine may weaken the body's kidney-adrenal function. Vine-ripened tomatoes are best.
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